The à la carte menu is full of fresh goodies, from caviar to seafood risotto, nevertheless it’s the four-, five-, and six-course “shock menu” that actually shoots this to the highest of foodies’ must-try lists. An all-inclusive resort with a wonderful oceanfront pool and a non-public marina, this is one of the greatest hotels on Bonaire. Guests can enjoy diving and snorkeling, an on-site spa, yoga, and beachfront eating.

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